About the Business

Kōzo Kigali Restaurant, located at 17 KN 14 Ave in Kigali, Rwanda, offers a one-of-a-kind Afro-Asian dining experience that goes far beyond a typical meal out. The restaurant blends traditional African flavors with Japanese and Thai cooking techniques, creating a culinary journey that is as surprising as it is memorable. At the heart of the menu is a commitment to farm-to-table dining, with ingredients sourced directly from local farms to ensure freshness while supporting the African farming community. Guests can expect sharing plates, charcoal-grilled fish and meat, and delicious sushi, all complemented by an exquisite selection of drinks, wines, and cocktails. For the most adventurous diners, a special 12-course chef's table experience is available, offering an immersive and elevated tasting journey curated by Executive Chef Sakorn Somboon.