About the Business

One Cup Coffeehouse is a distinctive specialty coffee destination tucked into the heart of Kigali, Rwanda, offering far more than a standard café experience. Rooted in a farm-to-cup philosophy, the coffeehouse is connected to One Cup Roasters, a roastery that sources 100% Rwandan Bourbon Arabica beans grown at high altitudes above 1,800 meters in the country's most fertile volcanic regions. The coffee is small-batch roasted with precision, resulting in cups that carry genuine character, from light roast options with floral and citrus notes to medium roast blends offering honey sweetness and dried fruit depth. Beyond coffee, the space extends into a full restaurant and bar offering brunch and cocktails, making it a versatile stop for anyone seeking bold flavors and a meaningful culinary experience in Kigali.